You have been most likely taught to take meat out of the freezer and let it thaw fully earlier than you possibly can cook dinner or grill it. Nonetheless, a current experiment completed for America’s Check Kitchen by Dan Souza, senior editor of Prepare dinner’s Illustrated, finds that the standard of the completed product is best when meat is cooked frozen in comparison with when it’s thawed. It does take longer to grill a frozen steak, however it will likely be higher and juicier than the thawed selection meat thermometer B07WNV6HPK.
Listed below are some efficient tricks to comply with when grilling frozen steak:
Freeze your steak correctly
Whilst you’ll have a juicier and extra tender steak when grilled frozen, the way you freeze it contributes to the general high quality of the completed product. When shopping for your steak, make sure that to go for the flattest ones. Then freeze them on a totally flat floor sealed in a re-sealable plastic bag with all of the air squeezed out for it to be cooked evenly on the grill.
Go for thick-cut meat
Skinny-cut steaks akin to flank or skirt usually are not really helpful to be cooked frozen as a result of the interiors cook dinner earlier than the outside does. Go for thicker cuts like T-bone, porterhouse or rib-eye. Consultants advocate utilizing meat that’s at the least 1 half inches thick.
Use the two-zone grill approach
When grilling a frozen meat, set up your grill to a two-zone fireplace – one can be for the excessive, direct warmth and the opposite for the low, oblique warmth. Every zone is vital to attain a superbly grilled steak.
Prepare dinner it proper
Prepare dinner frozen steak for 10 to 15 minutes on the warmer zone till seared and caramelized. Flip to sear the opposite facet then season either side with salt and pepper. Seasoning frozen meat is tough to do, so it is higher so as to add the flavour when it’s all warmed up. Switch to the cooler zone of the grill and cook dinner to desired doneness, about 10 to 15 minutes extra. Permit it to relaxation at the least 5 minutes to evenly distribute the juices.